Beefsteak Tomato - Beginning to Ripen - Less 100g/fruit

Beefsteak Tomatoes, also known as "green-ripe" tomatoes, are mature tomatoes that have reached sufficient size and are about to turn red. They are usually harvested at this stage for easier long-distance transport without bruising.

Beef Tomatoes are a premium tomato variety originating from the Netherlands, renowned for their extra-large size, thick flesh, and naturally sweet flavor. This type of tomato is highly favored in both home cooking and upscale restaurants due to its superior quality compared to regular tomatoes.

- The fruit is very large and heavy, typically weighing from 110g to over 200g per fruit.

- The fruit is round or slightly flattened, with evenly spaced shallow grooves on the surface.

- The flesh is extremely thick, dense, and partitioned, but contains very few seeds and less water than regular tomatoes.